From the Smokehouse
Our standard offerings feature slow-smoked meats, hearty sides, and signature flavors made for weddings, corporate events, reunions, yacht-club dinners, and private gatherings. Choose your favorites, and we'll help build a menu that fits your event.



Odin's Brisket
Beef smoked low and slow until tender, with a deeply seasoned bark and rich, balanced smoke flavor. Prepared with the competition-tested technique that started Viking Barbecue.
Ragnar's Ribs
Meaty pork ribs seasoned with our signature blend and smoked until tender, while retaining the satisfying bite of true competition-style barbecue.


Longhouse Pulled Pork
Hearth-Smoked Chicken
Pork shoulder slowly smoked until tender enough to pull apart effortlessly. Savory, juicy, and ready to enjoy on its own or with your choice of sauce.
Juicy, well-seasoned chicken cooked over smoke for tender meat, crisp edges, and bold flavor. Available as thighs, leg quarters, wings, or whole birds, depending on your event and serving style.

Mjölnir Sausages
Savory sausage slowly smoked until juicy and lightly charred. A flavorful addition to any menu, whether served as a main selection or alongside our other meats.

The Longhouse Table
Shareable starters, hearty sides, and signature accompaniments crafted to round out your feast. Menu selections and pricing are customized for each event.
Starters and Sides
Valkyrie Wings
Smoked until tender, then finished for crisp edges and bold flavor. Available with a selection of sauces or dry seasonings and served by the dozen or as part of an appetizer spread.
Market Price

Valhalla Smoked Cream Cheese
Cream cheese gently smoked until warm and richly flavored, then topped with our House Mead Pepper Jelly. A signature Viking Barbecue appetizer made for sharing. Served with crackers or crusty bread.
Market Price

Hearth-Baked Honey Cornbread
Golden honey cornbread baked in a cast-iron skillet for crisp edges, a tender center, and just the right touch of sweetness.
Market Price

Longhouse Dutch-Oven Beans
Slow-cooked baked beans with a rich, smoky-sweet flavor, prepared in a traditional Dutch oven. Available classic or fortified with smoked sausage or brisket burnt ends.
Market Price
